Top Indian Dishes to Try If You’re New to Indian Cuisine

If you’ve never tasted Indian food before, you might be wondering where to start. With its bold spices, aromatic flavours, and diverse regional dishes, Indian cuisine can feel overwhelming. But don’t worry, this guide will introduce you to some classic dishes that are both delicious and beginner-friendly. By the end, you’ll know exactly what to order on your first Indian food adventure.

Why Indian Food Is So Special

Indian cuisine is more than just food; it’s an experience. The combination of spices, herbs, and fresh ingredients creates flavours that dance on your taste buds. From creamy sauces to smoky tandoori meats, every dish tells a story about India’s rich culinary history. Whether you’re dining out, ordering delivery, or cooking at home, exploring Indian food is like taking a mini journey across the subcontinent.

1. Butter Chicken – A Creamy Classic

If you’re unsure where to start, butter chicken is the perfect introduction. Tender chicken pieces are cooked in a smooth tomato-based sauce with butter, cream, and mild spices. It’s rich, comforting, and pairs perfectly with naan or steamed rice. Many first-timers love butter chicken because it’s flavourful without being too spicy.

Pro Tip: Try ordering a small portion first to see how you like it.

2. Palak Paneer – Indian Comfort for Vegetarians

For vegetarians or anyone looking to try a lighter dish, palak paneer is a must. This dish features soft cubes of paneer (Indian cottage cheese) in a creamy spinach sauce, seasoned with garlic, cumin, and a hint of garam masala. It’s healthy, filling, and packed with flavour.

Serving Suggestion: Pair it with roti or jeera rice for a complete meal.

3. Biryani – The Fragrant Rice Delight

If you love aromatic flavours, biryani is a game-changer. This spiced rice dish can include chicken, lamb, vegetables, or seafood, layered with fragrant basmati rice and cooked with saffron, herbs, and spices. Each bite is a burst of aroma and taste. Biryani is often served with raita, a yogurt-based condiment that balances the spices.

Quick Tip: Choose a milder biryani if you’re new to Indian spices.

4. Samosas – Crispy, Savory Snacks

You can’t explore Indian food without trying samosas. These triangular pastries are filled with spiced potatoes, peas, and sometimes meat. They’re deep-fried until golden and crispy, making them the perfect appetizer or snack.

Fun Fact: Samosas have been enjoyed in India for centuries and are a popular street food item.

5. Chana Masala – Hearty Chickpea Curry

Chana masala is another vegetarian favourite, featuring chickpeas cooked in a tangy tomato and onion sauce. It’s rich in protein, filling, and pairs wonderfully with naan or rice. First-timers often find it approachable because it’s flavourful without overwhelming heat.

Tip: Ask for mild spice if you’re new to Indian cuisine.

6. Naan and Roti – The Perfect Side

No Indian meal is complete without naan or roti. These breads are soft, warm, and perfect for scooping up curry and sauce. Garlic naan adds extra flavour, while plain roti offers a lighter alternative.

Insider Tip: Always try a bite of curry with the bread; it’s the ultimate flavour combination.

7. Mango Lassi – Sweet, Refreshing Drink

To finish your meal, consider a mango lassi, a sweet yogurt-based drink. It’s refreshing, slightly tangy, and a perfect balance to spiced dishes.

Bonus: Mango lassi can also help tone down any unexpected heat from spicy dishes.

Tips for Newcomers to Indian Food

Start mild: Indian cuisine ranges from very mild to extremely spicy. Don’t be afraid to ask for milder versions.

Mix flavours: Pair creamy dishes like butter chicken with tangy or spiced sides for balance.

Try a thali: If available, a thali platter lets you sample several dishes at once, perfect for first-timers.

Ask for recommendations: Restaurant staff often know which dishes are popular with beginners.

Experience Authentic Indian Cuisine at Indian Bombay Bistro

Trying Indian food for the first time can feel like a culinary adventure. By starting with dishes like butter chicken, palak paneer, and biryani, you can experience the flavour of India without being overwhelmed. Add some naan, a mango lassi, and a crispy samosa, and you’ve got a complete meal that’s both approachable and unforgettable.

At Indian Bombay Bistro, we take pride in serving authentic, flavourful dishes that welcome everyone from first-timers to seasoned enthusiasts. Ready to explore the taste of India? Visit us, order online, or book a table today and discover your new favourite Indian dish.